YANG Li, ZHANG Xu, TAN Wen-song. Effects of Dissolved Oxygen and Impeller Speed on the Molecular Weight of Hyaluronic Acid in Fermentation Process[J]. Journal of East China University of Science and Technology, 2008, (6).
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Citation:
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YANG Li, ZHANG Xu, TAN Wen-song. Effects of Dissolved Oxygen and Impeller Speed on the Molecular Weight of Hyaluronic Acid in Fermentation Process[J]. Journal of East China University of Science and Technology, 2008, (6).
|
YANG Li, ZHANG Xu, TAN Wen-song. Effects of Dissolved Oxygen and Impeller Speed on the Molecular Weight of Hyaluronic Acid in Fermentation Process[J]. Journal of East China University of Science and Technology, 2008, (6).
|
Citation:
|
YANG Li, ZHANG Xu, TAN Wen-song. Effects of Dissolved Oxygen and Impeller Speed on the Molecular Weight of Hyaluronic Acid in Fermentation Process[J]. Journal of East China University of Science and Technology, 2008, (6).
|
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