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    范浩, 宋兴福, 许妍霞, 于建国. 煅烧对半水硫酸钙晶须稳定化的影响[J]. 华东理工大学学报(自然科学版), 2019, 45(3): 388-395. DOI: 10.14135/j.cnki.1006-3080.20181127002
    引用本文: 范浩, 宋兴福, 许妍霞, 于建国. 煅烧对半水硫酸钙晶须稳定化的影响[J]. 华东理工大学学报(自然科学版), 2019, 45(3): 388-395. DOI: 10.14135/j.cnki.1006-3080.20181127002
    FAN Hao, SONG Xingfu, XU Yanxia, YU Jianguo. Effects of Calcination on the Stabilization of Calcium Sulfate Whisker[J]. Journal of East China University of Science and Technology, 2019, 45(3): 388-395. DOI: 10.14135/j.cnki.1006-3080.20181127002
    Citation: FAN Hao, SONG Xingfu, XU Yanxia, YU Jianguo. Effects of Calcination on the Stabilization of Calcium Sulfate Whisker[J]. Journal of East China University of Science and Technology, 2019, 45(3): 388-395. DOI: 10.14135/j.cnki.1006-3080.20181127002

    煅烧对半水硫酸钙晶须稳定化的影响

    Effects of Calcination on the Stabilization of Calcium Sulfate Whisker

    • 摘要: 以二水硫酸钙(DH)为原料通过水热法合成半水硫酸钙(HH),再进行煅烧得到稳定的硫酸钙晶须。采用SEM、TG、XRD等分析方法,系统地研究了煅烧温度和煅烧时间对硫酸钙晶须稳定化的影响。结果表明,在200~600 ℃下,提高煅烧温度和延长煅烧时间,能有效促进硫酸钙晶须的稳定化;当煅烧温度为650 ℃、煅烧时间为1 h时,所得产物均为无水死烧硫酸钙晶须。无水死烧硫酸钙结构致密,水分子难进入晶体内部,不易水化,可以实现硫酸钙晶须的稳定化。

       

      Abstract: As a new type of filling material with excellent performance, calcium sulfate whisker has been widely used in many fields, such as plastics, papermaking and rubber. In this paper, calcium sulfate dihydrate (DH) was used as a raw material to synthesize calcium sulfate hemihydrate (HH) via hydrothermal synthesis followed by calcination, leading to anhydrous calcium sulfate (AH) whisker. The effects of calcination temperature and calcination time on the stabilization of calcium sulfate whiskers were systematically studied by SEM, TG, XRD and other analytical methods. The experimental results showed that the calcination temperature and the calcination time could effectively promote the stabilization of calcium sulfate whiskers at the temperature range between 200 °C and 600 °C. When the calcination temperature was 650 °C and the calcination time was 1 h, the obtained products were all dead roasted calcium sulfate (DAH). The crystal surface of HH showed hexagon channels, which contain the water crystals. Upon the treatment of calcination, the water molecules were evacuated out from the crystal along the channels, and the SAH with hexagon hollow holes were generated. Upon increasing the calcination temperature, the hollow channels of SAH collapsed due to the thermal motion of atoms in the crystals; and increasing the calcination time, the atoms continue to move and reorganize. On this basis, the DAH with stable structure was generated by controlling the calcination temperature and calcination time at appropriate values. Due to the dense structure of the DAH whisker, the access of water molecules into the crystal interior is dramatically limited. As a result, DAH is difficult to be hydrated, which endows the stabilization of calcium sulfate whisker. These results provide some fundamental basics for the selection of preparation technology parameters and the industrial production of the stabilized calcium sulfate whisker.

       

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